pocky
Private
Content
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{=(m1):***Chocolate***
> *crisp biscuit sticks dipped in smooth milk chocolate.*}
{=(m2):***Strawberry***
> *pink strawberry cream coating, sometimes with freeze-dried strawberry bits.*}
{=(m3):***Matcha Green Tea***
> *earthy green tea cream made with real matcha powder.*}
{=(m4):***Almond Crush***
> *milk chocolate with crunchy roasted almond pieces.*}
{=(m5):***Cookies & Cream***
> *chocolate base mixed with crushed cookie crumbs.*}
{=(m6):***Banana***
> *sweet banana cream over a chocolate-dipped biscuit.*}
{=(m7):***Men's Pocky (Dark Chocolate)***
> *bittersweet dark chocolate for a less sweet, mature taste.*}
{=(m8):***Coconut***
> *toasted coconut shreds in a creamy, non-syrupy coating.*}
{=(m9):***Yubari Melon***
> *premium Hokkaido melon flavor, sweet and juicy.*}
{=(m10):***Grape***
> *rich grape cream, often from Nagano-grown grapes.*}
{=(m11):***Tangerine***
> *citrusy tangerine cream on oversized sticks.*}
{=(m12):***Powdered Tea Azuki***
> *matcha green tea with sweet red bean paste swirls.*}
{=(m13):***Kobe Wine***
> *subtle red wine-infused chocolate, elegant and aromatic.*}
{=(m14):***Five-Fusion Berry***
> *blend of five berries in a semisweet dark coating.*}
{=(m15):***Peach Squeeze***
> *70% real peach juice in a fruity cream layer.*}
{=(m16):***Mango Squeeze***
> *70% real mango juice blended into tropical cream.*}
{=(m17):***Cherry Blossom***
> *delicate cherry blossom essence with a hint of salt.*}
{=(m18):***Pumpkin***
> *spiced pumpkin cream, released for fall in select markets.*}
{=(m19):***Miyazaki Yuzu Orange***
> *sweet-tart yuzu citrus from Miyazaki prefecture.*}
{=(m20):***Gokuboso (Extra-Thin Chocolate)***
> *ultra-thin sticks for maximum chocolate-to-cracker ratio.*}
{=(m21):***Tomato***
> *tangy tomato-infused cream on biscuit sticks, a savory-sweet regional oddity.*}
{=(m22):***Sweet Potato***
> *roasted sweet potato cream, earthy and caramel-like from Japanese fall harvests.*}
{=(m23):***Black Sesame***
> *nutty, toasty black sesame coating with a subtle bitterness.*}
{=(m24):***Lychee***
> *floral lychee fruit cream, exotic and lightly perfumed.*}
{=(m25):***Pineapple***
> *juicy pineapple cream with tropical tang, summer limited edition.*}
{=(m26):***Kiwi Fruit***
> *zesty kiwi cream blended with mango notes for a fuzzy, bright kick.*}
{=(m27):***Honey***
> *floral honey-drizzled cream, light and spring-seasonal.*}
{=(m28):***Salted Vanilla***
> *creamy vanilla with a surprising salty edge for contrast.*}
{=(m29):***Mint***
> *cool mint-chocolate fusion, refreshing and wintery.*}
{=(m30):***Uji Matcha Mousse***
> *thick, airy matcha mousse coating from premium Uji tea leaves.*}
{=(m31):***Cement Mixer***
> *gritty gray paste tasting of wet concrete and rebar dust.*}
{=(m32):***Dirty Gym Socks***
> *salty, sour foot-sweat glaze with a hint of mildew.*}
{=(m33):***Moldy Basement***
> *damp, earthy coating with notes of forgotten cardboard and spider webs.*}
{=(m34):***Burnt Hair***
> *smoky, acrid flavor of singed keratin and cheap hairspray.*}
{=(m35):***Gas Station Sushi***
> *fishy rice paste with a warm, plastic aftertaste.*}
{=(m36):***Wet Cardboard***
> *soggy, bland mush that sticks to your teeth like regret.*}
{=(m37):***Expired Yogurt***
> *chunky, sour milk curds with a faint blue-cheese funk.*}
{=(m38):***Printer Ink***
> *bitter, metallic black sludge that stains your tongue for days.*}
{=(m39):***Boiled Tire***
> *rubbery, smoky flavor with undertones of hot asphalt.*}
{=(m40):***Regret & Despair***
> *ashen, hollow taste that makes you question life choices.*}
{user(mention)}Embed
1 line{"color": 16777215, "title": "**{user(nick)}** picked a mysterious pocky!", "footer": {"text": "Use [!pocky] to have another flavour!"}, "thumbnail": {"url": "https://i.pinimg.com/originals/03/92/99/039299173b5ba1bed845a060b47e66c1.gif"}, "description": "{break({args}==): {user(mention)} took a bite of… {m{range:1-40}}}"}Raw JSON
{
"id": 2441148,
"created_at": "2025-11-12T04:52:09.000Z",
"tag_name": "pocky",
"nsfw": false,
"owner_id": "185361833765371904",
"uses": 11,
"description": null,
"restricted": false,
"shared": false,
"deleted": false,
"safe": "",
"hidden": false,
"guild_id": "1389756594526359593",
"sharer": "185361833765371904",
"content": "{=(hex):0,1,2,3,4,5,6,7,8,9,A,B,C,D,E,F}\n{=(rand.color):#{#:{hex}}{#:{hex}}{#:{hex}}{#:{hex}}{#:{hex}}{#:{hex}}}\n{embed(color):{rand.color}}\n{delete}\n\n{=(m1):***Chocolate***\n> *crisp biscuit sticks dipped in smooth milk chocolate.*}\n{=(m2):***Strawberry***\n> *pink strawberry cream coating, sometimes with freeze-dried strawberry bits.*}\n{=(m3):***Matcha Green Tea***\n> *earthy green tea cream made with real matcha powder.*}\n{=(m4):***Almond Crush***\n> *milk chocolate with crunchy roasted almond pieces.*}\n{=(m5):***Cookies & Cream***\n> *chocolate base mixed with crushed cookie crumbs.*}\n{=(m6):***Banana***\n> *sweet banana cream over a chocolate-dipped biscuit.*}\n{=(m7):***Men's Pocky (Dark Chocolate)***\n> *bittersweet dark chocolate for a less sweet, mature taste.*}\n{=(m8):***Coconut***\n> *toasted coconut shreds in a creamy, non-syrupy coating.*}\n{=(m9):***Yubari Melon***\n> *premium Hokkaido melon flavor, sweet and juicy.*}\n{=(m10):***Grape***\n> *rich grape cream, often from Nagano-grown grapes.*}\n{=(m11):***Tangerine***\n> *citrusy tangerine cream on oversized sticks.*}\n{=(m12):***Powdered Tea Azuki***\n> *matcha green tea with sweet red bean paste swirls.*}\n{=(m13):***Kobe Wine***\n> *subtle red wine-infused chocolate, elegant and aromatic.*}\n{=(m14):***Five-Fusion Berry***\n> *blend of five berries in a semisweet dark coating.*}\n{=(m15):***Peach Squeeze***\n> *70% real peach juice in a fruity cream layer.*}\n{=(m16):***Mango Squeeze***\n> *70% real mango juice blended into tropical cream.*}\n{=(m17):***Cherry Blossom***\n> *delicate cherry blossom essence with a hint of salt.*}\n{=(m18):***Pumpkin***\n> *spiced pumpkin cream, released for fall in select markets.*}\n{=(m19):***Miyazaki Yuzu Orange***\n> *sweet-tart yuzu citrus from Miyazaki prefecture.*}\n{=(m20):***Gokuboso (Extra-Thin Chocolate)***\n> *ultra-thin sticks for maximum chocolate-to-cracker ratio.*}\n{=(m21):***Tomato***\n> *tangy tomato-infused cream on biscuit sticks, a savory-sweet regional oddity.*}\n{=(m22):***Sweet Potato***\n> *roasted sweet potato cream, earthy and caramel-like from Japanese fall harvests.*}\n{=(m23):***Black Sesame***\n> *nutty, toasty black sesame coating with a subtle bitterness.*}\n{=(m24):***Lychee***\n> *floral lychee fruit cream, exotic and lightly perfumed.*}\n{=(m25):***Pineapple***\n> *juicy pineapple cream with tropical tang, summer limited edition.*}\n{=(m26):***Kiwi Fruit***\n> *zesty kiwi cream blended with mango notes for a fuzzy, bright kick.*}\n{=(m27):***Honey***\n> *floral honey-drizzled cream, light and spring-seasonal.*}\n{=(m28):***Salted Vanilla***\n> *creamy vanilla with a surprising salty edge for contrast.*}\n{=(m29):***Mint***\n> *cool mint-chocolate fusion, refreshing and wintery.*}\n{=(m30):***Uji Matcha Mousse***\n> *thick, airy matcha mousse coating from premium Uji tea leaves.*}\n{=(m31):***Cement Mixer***\n> *gritty gray paste tasting of wet concrete and rebar dust.*}\n{=(m32):***Dirty Gym Socks***\n> *salty, sour foot-sweat glaze with a hint of mildew.*}\n{=(m33):***Moldy Basement***\n> *damp, earthy coating with notes of forgotten cardboard and spider webs.*}\n{=(m34):***Burnt Hair***\n> *smoky, acrid flavor of singed keratin and cheap hairspray.*}\n{=(m35):***Gas Station Sushi***\n> *fishy rice paste with a warm, plastic aftertaste.*}\n{=(m36):***Wet Cardboard***\n> *soggy, bland mush that sticks to your teeth like regret.*}\n{=(m37):***Expired Yogurt***\n> *chunky, sour milk curds with a faint blue-cheese funk.*}\n{=(m38):***Printer Ink***\n> *bitter, metallic black sludge that stains your tongue for days.*}\n{=(m39):***Boiled Tire***\n> *rubbery, smoky flavor with undertones of hot asphalt.*}\n{=(m40):***Regret & Despair***\n> *ashen, hollow taste that makes you question life choices.*}\n\n{user(mention)}",
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"last_fetched": "2026-10-21T14:34:43.246Z"
}