use-key-cabinet
Private
Content
1 lineEmbed
1 line{"color": 13632027, "image": {"url": "https://cdn.discordapp.com/attachments/1267456417313456229/1289105328838807622/file-SGXqq6pgQdHjx4ZRDOaGqT3r.png?ex=66f79c64&is=66f64ae4&hm=a5122e44fcc2d71d12b9d72bf3ef728f679327819fb443c32ea099e8b1f2"}, "title": "You open the cabinet...", "author": {"name": "{server}", "icon_url": "{server(icon)}"}, "description": "You open the cabinet, revealing it is full to the brim of hardtack, the pirate's bread of the day!\n\n> The tack, or hardtack, is a dense, hard slab of baked flour and water, resembling a biscuit but with none of the softness or sweetness. Its surface is rough and pale, with small cracks from being baked at a high temperature, leaving it nearly impervious to moisture. It’s rectangular and slightly browned around the edges, its color uneven from being made in a rustic oven or over a fire. \n\n> The texture is unyielding, rock-like in its firmness. Biting into it would be a challenge without softening it first—likely by soaking it in water or broth for several minutes. Even then, it retains a grainy, chalky feel on the tongue. Its flavor is bland, with only the faintest hint of the flour used to make it, and no trace of salt or leavening to give it any life.\n\nYou're not sure what to do with this hardtack - you've got enough of what is a lot more appealing rations to last you the voyage. But hey - maybe something out there would like some bread!\n\nYou pocket it in your satchel. If you want to try give it to something, use the command `?coordinate-give-tack`, e.g. `?z1-give-tack`. You are only allowed to type this command on a coordinate you are located in, and you've got enough tack to last a long time."}Raw JSON
{
"id": 2121059,
"created_at": "2024-09-27T06:06:18.000Z",
"tag_name": "use-key-cabinet",
"nsfw": false,
"owner_id": "391415444084490240",
"uses": 11,
"description": null,
"restricted": false,
"shared": false,
"deleted": false,
"safe": "",
"hidden": false,
"guild_id": "1266913708123361303",
"sharer": "391415444084490240",
"content": "",
"embed": "{\"color\": 13632027, \"image\": {\"url\": \"https://cdn.discordapp.com/attachments/1267456417313456229/1289105328838807622/file-SGXqq6pgQdHjx4ZRDOaGqT3r.png?ex=66f79c64&is=66f64ae4&hm=a5122e44fcc2d71d12b9d72bf3ef728f679327819fb443c32ea099e8b1f2\"}, \"title\": \"You open the cabinet...\", \"author\": {\"name\": \"{server}\", \"icon_url\": \"{server(icon)}\"}, \"description\": \"You open the cabinet, revealing it is full to the brim of hardtack, the pirate's bread of the day!\\n\\n> The tack, or hardtack, is a dense, hard slab of baked flour and water, resembling a biscuit but with none of the softness or sweetness. Its surface is rough and pale, with small cracks from being baked at a high temperature, leaving it nearly impervious to moisture. It’s rectangular and slightly browned around the edges, its color uneven from being made in a rustic oven or over a fire. \\n\\n> The texture is unyielding, rock-like in its firmness. Biting into it would be a challenge without softening it first—likely by soaking it in water or broth for several minutes. Even then, it retains a grainy, chalky feel on the tongue. Its flavor is bland, with only the faintest hint of the flour used to make it, and no trace of salt or leavening to give it any life.\\n\\nYou're not sure what to do with this hardtack - you've got enough of what is a lot more appealing rations to last you the voyage. But hey - maybe something out there would like some bread!\\n\\nYou pocket it in your satchel. If you want to try give it to something, use the command `?coordinate-give-tack`, e.g. `?z1-give-tack`. You are only allowed to type this command on a coordinate you are located in, and you've got enough tack to last a long time.\"}",
"last_fetched": "2026-10-20T19:45:30.936Z"
}